How’s your day been up to now? We hope that you’re doing effectively at house amidst social distancing and self-isolation. In a time the place house cooking performs an vital function in our every day lives, Ubud Meals Pageant Introduced by ABC launched a brand new collection, Quarantine Kitchen. On this collection, we’ll showcase easy recipes you can comply with at house, that includes our personal Pageant staff. We hope that this video collection can convey nice additions to your house cooking.
Bubur Bali or Balinese rice porridge is a favourite consolation meals at Janet DeNeefe’s family. Light in spices and aromatics, bubur Bali is the proper dish to revive and recharge. Check out how simple and easy it’s to organize this consolation meals. You can even add different substances and luxuriate in this dish any time of the day.
Bubur Bali (Balinese Rice Porridge)
1 cup white rice
1 stalk lemongrass, bruised and tied right into a knot
1 massive slice of turmeric
2 salam leaves (substitutes: curry or bay leaves)
5 cups water
1 tsp sea salt or to style
1 cup kayu manis leaves or spinach, washed and chopped coarsely into bite-size lengths
1. Put rice, lemongrass, turmeric, salam leaves, water and salt in a medium-sized saucepan and convey to a boil.
2. Decrease the warmth and simmer for about 10 minutes or till the rice is gentle and creamy, stir often.
3. Stir within the kayu manis leaves or spinach and switch off the warmth after 30 seconds. Put aside for 1 minute after which serve.
4. Served whereas its sizzling.